It takes all kinds...
Comidas for this round of posts range from snacks in the market to bus stop trash and fancy restaurant platos. All in all, some tasty eats.
 |
| Doesn't look so delicious? I know. But it was a cookie that looked like a carrot (plus some sugary juice). I couldn't resist! |
 |
| Whole, fried fish over plantains. Fancy food from dinner on the first night with Pete. So salty and crispy. Yum! |
 |
| Baked chicken, plantains, empanadas and a half-eaten chorizo at a rest stop en route to Santa Catalina. Pete drinks the Coca Cola light, to maintain his girlish figure. |
 |
| Fish filet on the beach. All the food was home-made at the hotel restaurant...too tasty to resist. Thanks, Germans who owned the place. |
 |
| Octopus salad. More fancy stuff. Yum. |
 |
| Super cheap mixed seafood ceviche from the fish market. Scrumptious! |
 |
| My last meal in Panama. $3.50! Super yummy (especially that crispy chicken skin). And yes, that beer is called Soberana. |
